Moretti Vittorio Maria
Full professor
SSD
AGR/19 - ANIMAL SCIENCE
Competition sector
07/G1 - ANIMAL SCIENCE AND TECHNOLOGY
Research fields and competencies
Contacts
Office phone number
University email address
Teaching - Programme courses
Bachelors and masters
A.Y. 2020/2021
A.Y. 2019/2020
A.Y. 2018/2019
A.Y. 2017/2018
A.Y. 2016/2017
Postgraduate programmes
A.Y. 2020/2021
Veterinary specialisation school
- Qualita' della carne suina e dei derivati (Postgraduate School of Swine Pathology)
A.Y. 2019/2020
Advanced course
- Attività didattica del corso di perfezionamento (Diritto e legislazione veterinaria)
A.Y. 2018/2019
Advanced course
- Attività didattica del corso di perfezionamento (Diritto e legislazione veterinaria)
Veterinary specialisation school
Research
Publications
Publications
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Intrinsic and Extrinsic Quality Attributes of Fresh and Semi-Hard Goat Cheese from Low- and High-Input Farming Systems / A. Lopez, M. Vasconi, M. Battini, S. Mattiello, V.M. Moretti, F. Bellagamba. - In: ANIMALS. - ISSN 2076-2615. - 10:9(2020 Sep 03), pp. 1567.1-1567.17.
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A possible solution to minimise scotta as a food waste: A sports beverage / E. Tirloni, M. Vasconi, P. Cattaneo, V.M. Moretti, F. Bellagamba, C. Bernardi, S. Stella. - In: INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY. - ISSN 1364-727X. - 73(2020 May), pp. 421-428.
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Comparison of Chemical Composition and Safety Issues in Fish Roe Products: Application of Chemometrics to Chemical Data / M. Vasconi, E. Tirloni, S. Stella, C. Coppola, A. Lopez, F. Bellagamba, C.E.M. Bernardi, V.M. Moretti. - In: FOODS. - ISSN 2304-8158. - 9:5(2020 May 01).
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Sturgeon meat and caviar quality from different cultured species / A. Lopez, M. Vasconi, F. Bellagamba, T. Mentasti, V.M. Moretti. - In: FISHES. - ISSN 2410-3888. - 5:9(2020 Mar 01), pp. 1-18.
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Volatile Organic Compounds Profile in White Sturgeon (Acipenser transmontanus) Caviar at Different Stages of Ripening by Multiple Headspace Solid Phase Microextraction / A. Lopez, M. Vasconi, F. Bellagamba, T. Mentasti, M. Pazzaglia, V.M. Moretti. - In: MOLECULES. - ISSN 1420-3049. - 25:5(2020 Feb 27).